Chili con Carne Recipe
The internet is overloaded with chili con carne recipes, but here is the easiest one that you cannot mess up! Follow the steps and make the best chili con carne you have ever tasted!
Ingredients
- 500 g minced pork and beef meat mix
- 285 g canned sweet corn
- 280 g beans (preferably in tomato sauce )
- 1/2 tsp chili powder
- 4 tsp tomato concentrate
- 200 ml tomato puree
- 1 onion
- salt, pepper
Instructions
- Chop the onion in small pieces, then add it to a pan with heated oil.
- Cook the onion for a few minutes, then add the meat.
- Season it with salt and pepper.
- Keep stirring it every 1-2 minutes on medium heat.
- After 10 minutes you can add some water. Also, at this point, add the tomato sauce.
- Add the chili powder and leave it to cook for about 20 minutes.